DELICIOUS MENUS
De Gamlas Hem Hotel & Restaurant provides exquisite event catering options for your event.
Because sometimes life is a feast!
Buffet Menu De Fall-winter
Starters:
Fresh green salad with cranberry vinaigrette M,G
Honey roasted seasonal vegetables with herb smetana L,G
Marinated red onion M,G
Meat pâté with lingonberry jelly M,G
Bread selection and house butter L
Choose one main course:
Overcooked veal neck in bay leaf sauce.
Potato purée, beetroot, carrot and kohlrabi. L,G
or
Fried rainbow trout with dark dill sauce.
Bolete potatoes and seasonal vegetables L,G
Dessert:
Apple panna cotta and gooseberry jam L,G
Coffee / tea
Menu price 57 € / person.
Special diets will be catered separately.
Buffet Menu De Soup
Starters:
Green salad and dressing M,G
Cold cuts plate: L,G
Smoked cheese, Emmental cheese,
Cold smoked ham, Smoke-sauna cured turkey
Choose one:
Salmon soup L,G
Creamy game soup L,G
Bread selection
Cream chees L,G
Whipped butter L,G
Dessert:
Cheese cake L
Coffee and tea
42 € / person
Buffet Menu De Salad
Green salad with vinaigrette M,G
Chicken pasta salad L
Caesar salad L
Smoked reindeer mousse and rye nachos L
Baguette and cream cheese L
Carrot cake L
Coffee and tea
38 € / person
L = Lactose free VL = Low lactose M = Dairy free
G = Gluten free G*= Available gluten free V = Vegan V* =Available vegan
The prices include the venue hire and serving costs.
Read more about our unique facilities
Read more about our meeting packages
Or something else?
We are glad to offer event and conference packages that are tailor-made specifically for you.
